Stock level in Kg or Litres
482 in stock
Use it your way, but generally, one tablespoon of soya sauce for every tablespoon of oil works well. It will balance beautifully with acidic elements, such as citrus juice or vinegar with your choice of fresh herbs or spices. Fresh ginger and garlic are also winning combos with it.
Soya sauce will add complex, umami flavours to salad dressings, dipping sauces, marinades, gravies and stir frys. Mix it into burger blends, mash into butter, add to glazes for meat, fish and veg; or simply in place of table salt or as seasoning during cooking. It’s ‘soya’ versatile!
Shoyu soya sauce, organic
500 (ml)
Organic, vegan and Kosher, we think that this award-winning soya sauce is the best on the market. It’s made by artisans to a traditional recipe and contains organic whole soya beans rather than soy isolates and roasted organically grown whole wheat, naturally fermented slowly in cedarwood kegs. The result is light and bursting with flavour, yet gentle and subtle
£5.91 x 500ml
482 in stock
Shoyu soya sauce, organic
482 in stock
500 (ml)
Organic, vegan and Kosher, we think that this award-winning soya sauce is the best on the market. It’s made by artisans to a traditional recipe and contains organic whole soya beans rather than soy isolates and roasted organically grown whole wheat, naturally fermented slowly in cedarwood kegs. The result is light and bursting with flavour, yet gentle and subtle
£5.91 x 500ml
482 in stock
Use it your way, but generally, one tablespoon of soya sauce for every tablespoon of oil works well. It will balance beautifully with acidic elements, such as citrus juice or vinegar with your choice of fresh herbs or spices. Fresh ginger and garlic are also winning combos with it.
Soya sauce will add complex, umami flavours to salad dressings, dipping sauces, marinades, gravies and stir frys. Mix it into burger blends, mash into butter, add to glazes for meat, fish and veg; or simply in place of table salt or as seasoning during cooking. It’s ‘soya’ versatile!
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